Condensed Milk Tart 1 tin condensed milk 3 tins evaporated milk 15 ml butter 1 egg (beaten) 37.5 ml all purpose flour (OR almond flour) 37.5 ml custard powder 1 ml salt 5 ml vanilla
Condensed Milk Tart
- 1 tin condensed milk
- 3 tins evaporated milk
- 15 ml butter
- 1 egg (beaten)
- 37.5 ml all purpose flour (OR almond flour)
- 37.5 ml custard powder
- 1 ml salt
- 5 ml vanilla extract
- cinnamon powder (for dusting)
-
Cook the condensed milk, 2 cans evaporated milk and butter over medium heat
-
Mix the remaining milk, egg, flour, custard powder and salt
-
Add the mixture cooked condensed milk
-
Stir for 5 min over medium heat
-
Remove from heat and add vanilla.Pour into a shallow dish and sprinkle with cinnamon
-
Let cool