Recipe: Pineapple Chicken

That delicious blend of pineapple sweetness and sourness in a creamy chicken dish, a taste you will surely love! Source

Pineapple Chicken

That delicious blend of pineapple sweetness and sourness in a creamy chicken dish, a taste you will surely love!

Ingredients

  • 1 kg chicken you can use whole chicken cut into pieces or choice of our favorite parts
  • 1 tsp ginger grated
  • 3 cloves crushed garlic
  • 1 onion sliced
  • ½ cup pineapple chunks
  • 1 red bell pepper cut in cubes
  • 2 bay leaf
  • 1 tsp salt
  • pepper
  • 1 carrot peeled and cut into cubes
  • 1 tsp curry powder
  • ¼ cup evaporated milk
  • 2-3 tbsp cooking oil
  • ½ cup water

Instructions

  • In a casserole put the cooking oil then sauté the ingredients starting with the garlic, add up the onion as soon as the flavour of garlic comes out
  • Put the garlic right after the onion, continue sauteeing
  • Then add the chicken and red bell peppers sauté for about three minutes or until the chicken has changed color on all sides
  • Add the carrots and the pineapple
  • Mix well
  • Put all the spices; pepper, patis, bay leaves, curry and the salt
  • Put the water and let it simmer for about ten to fifteen minutes
  • When the juice has reduced add the evaporated milk and lower the fire and continue simmering for five more minutes

Source